Welcome To

MATT'S CASBAH

Known for our Fun Atmosphere, Freindly Staff, Delectable Dishes, Mouthwatering Sushi, Great Entertainment, and Tasty Drinks!

Matt's

EVENTS

feb 14th 2019

Matt's Casbah Valentine's Dinner

Matt’s Casbah  Valentine’s Dinner FEBRUARY 14th Join us for Valentine’s day with your loved. MATT’S CASBAH!  
March 2019

Jameson Whiskey Dinner

This is an Alert Rescheduled for March with a date to be determined soon. × Dismiss alert

Signature

DISHES

Beef Tenderloin

Greatly desired, Black Angus beef, the most tender cut with garlic demi, sautéed vegetable medley and Chefs potato

BLOW TORCH BEEF

Beef tenderloin slices dressed with sweet soy glaze served atop sushi rice and flamed at the table. Finished with wasabi mayo, green onion and crunchy shaved wonton

Whiskey Caramel Dark Chocolate Cups

Jack Daniels, salted caramel, toasted pecans, dusted with gold glitter. This dessert took first place at the ZONTA Chocolate Festival 2016

Plank Salmon

Brown sugar, all spice, nutmeg, ginger star anise honey glaze

CRISPY CRUNCHY WHOLE FISH

In our famous garlic, lime, chili sauce and garnished with shrimp

WARM NUTTED GOAT CHEESE SALAD

Ginger cilantro vinaigrette, organic salad greens and pita points

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OUR FOOD

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Lunch Menu

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Dinner Menu

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SUSHI Menu

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DRINKS Menu

The

FOUNDER

I've traveled extensively in my childhood, sampling dishes from cultures around the world. I've made it our mission to share unique, global flavors with everyone who visits my restaurant.

OUR FOUNDER MATT NUGNES

Matt Nugnes

Matt’s Casbah Valentine’s Dinner FEBRUARY 14th

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